Artisan Vegan Cheesemakers since 2015

Who we are

 Francesco Accolla Aimee Jackson

Francesco is the director and co-founder of Nutcrafter Creamery. He moved to Glasgow alongside his family in 2013. Passionate about food and the environment, Francesco is convinced that saving our planet, lifting people out of poverty, delivering all living beings from suffering and advancing widespread economic growth, are one and the same fight.

Accomplished classically trained musician, his educational background includes a Doctoral Fellowship in music composition from University of Michigan, a MM in the same field from University of Michigan and a BM in composition and piano from Eastman School of Music. If you want to know more about him, you can click here

Aimee is the director and co-founder of Nutcrafter Creamery. She lives in Glasgow with Francesco, her partner in life and their two children. Native of Pittsburgh, PA, Aimee moved to the countryside as a child. One day, a neighbor's calf she raised as pet ended in her family's freezer. Although still very young, she made a life-changing connection and became vegetarian, eventually adopting a vegan lifestyle.

Aimee believes in justice and sustainability; Justice means all living beings are equal. Sustainability extends justice into the future by meeting the needs of the present generation without compromising the expectations of future ones. Humans have responsibilities to act ethically and equally towards animals, plants and natural elements alike.